FAQ

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Questions? Here are some of our most frequently asked questions!

Unfortunately, at this time we don't have a store front. We only do delivery to your house. However we have pop-up markets throughout the Lower mainland and pick-up points in South Vancouver and South Surrey. You can find the specific locations on the how to order tab!

NO! All of our dishes here at Market 49 are specifically designed to be cooked from frozen. With that being said, to help speed up cook time, most dishes can be defrosted before cooking. Please see attached cooking label on your product for details.

Each of our menu items has a list of ingredients on the product page. If you have any allergies please check there!

To order online browse our menu and add products to your cart. Choose pickup or delivery and complete the required information at checkout to submit your order.

We currently accept the following payments:

  • Visa
  • MasterCard
  • American Express
  • Discover
  • Shop Pay
  • Interac Debit

We are here to help! If you have any problems with your order please send us an e-mail at info@market49.ca or give us a call at (236) 979-0081.

Currently, you cannot edit an order once it is submitted. To change your
order, you can either call the store to which you submitted the order
or contact us at info@market49.ca

You can check if we offer delivery in your area on the how to order page.

Don’t worry! If delivery is not currently offered in your area, we’re planning on expanding to all of BC soon!

There is no minimum order amount! The delivery fee is $15.99 to most areas in the Metro Vancouver area, or free if you order is $150+

At Market 49 we take food safety extremely seriously! All of our frozen items will be packed in special carriers to ensure that safe temperatures are maintained.

We are glad you asked!

Flash freezing is a process that preserves the high quality flavour and ingredients used in our products.

Flash freezing chills food at extremely low temperatures,
within a couple of minutes, thereby preventing the formation of large
ice crystals. It also preserves the natural texture and flavour.