Roast Chicken & Mushroom Pasta

Herb roasted chicken, mushrooms in a shallot and garlic brandy cream sauce. Topped with mozzarella and goat cheese. Savoy and delicious.

Sold in our family size, serving 3-4 people. 

Ingredients: Chicken Thigh, Mushroom, Onion, Garlic, Thyme, Rosemary, Cream, Demi-Glace, Salt, Pepper, Lemon juice, Parmesan, Cornstarch, Canola Oil.